BBQ Pork "Cha Siu" Puff Pastry
House made Chinese BBQ pork (char siu) stuffed in a light, flaky puff pastry, made fresh locally in Austin every week, then frozen to keep in the freshness. Comes in a pack of 6 frozen pastries.
Pasture raised pork, unbleached flour, ginger, green onions, soy sauce, sesame oil, rice wine, salt, sugar, vegetable oil, ground white pepper.
Contains wheat and soyingredients. Produced in a facility that processes milk, eggs, shellfish, fish, soy, andtree nuts.